Secrets of Delicious Cooking Rice porridge and red beans - Warteg Healthy

One of Red Beans and Rice Recipes

Hi moms in this article we will give information about recipes that are currently being. Transfer the bean porridge into serving bowls, serving the Pas served alongside the warm pulen rice. Red bean porridge is one of the foods that are commonly eaten in the middle of the night when the weather is cold. But, it can also be served cold for iftar dishes during Ramadan. Hmm, Dealicious really rice with red beans and various spices cooked in the rice cooker. How to make This Red Bean Rice is also very easy, you know!

Sugar Reserve added ingredients: Boxed coconut milk is replaced with healthy milk. Green bean porridge is included in traditional snacks that have been famous for a long time. Of course as the name implies, the basic ingredient is green beans Many do sell green bean porridge, sometimes we meet sellers who go around or pass in front of our homes. Mommy can cook red bean rice porridge with 5 ingredients and 7 steps.

Ingredients and Seasoning Porridge brown bean rice 

You need 3 hands of rice.

You need 1/2 ounce of red beans.

Prepare from celery.

Prepare from leeks.

Prepare from salt.

Put in a solution of tapioca flour, sugar, and salt. Cook until thickened while stirring occasionally. Breakfast is an important thing that should not be missed. Prepare a serving bowl, pour in the glutinous porridge of the red beans.

How to Cook Porridge Red bean And rice Instructions

Soak the red beans overnight, the next morning wash the rice, celery, leeks.

Slice gently and thinly celery, leeks.

Blend the red beans rather roughly into small flakes.

Cook the rice add 3 cups of water until the water is in a saucepan full of medium heat.

Stir until the water is reduced,

Put in the salt, celery, leeks and Red beans.

Stir continuously until cooked.

Red bean rice porridge 

Chewy and soft glutinous rice is most suitable to be processed and used as porridge, This Red Bean Glutinous Porridge is a light and evocative dessert dish. Usually green bean porridge has a sweet and savory taste. The blend of coconut milk, granulated sugar, palm sugar and pandan leaves makes this food delicious Want to enjoy a delicious green bean porridge? Come on, try making your own at home. How to make it quite easy and simple.

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